Glutinous rice

I have to make a Mashi at leisure. It costs 200ml of pure milk. 160g of glutinous rice flour. 30g of corn starch. 50g of white sugar. 5g of Matcha powder. 5 pieces of peanut sugar, 6 pieces of cotton sugar, and a little bit of coconut ~:8 https://cp1.douguo.com/upload/caiku/8/0/f/yuan_8053335b9d290b19bf8c925e4a9fb9ff.jpeg

Glutinous rice

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Glutinous rice

Cooking Steps

  1. Step1:Peanut cand

  2. Step2:Coconu

  3. Step3:Marshmallo

  4. Step4:Mix all the powder, sugar and milk. Divide them into two parts. Add the Matcha powder into one part. Pour them into two plates respectively. Steam them in the electromagnetic oven for 10 minutes. Take them out and put them in the refrigerator for cooling after they are done

  5. Step5:Cool it down and take it out. Put on gloves and wrap it in coconut and put on paper mop

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Glutinous rice

Chinese food recipes

Glutinous rice recipes

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