Chinese Food
Spiced mushroom with garlic
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Flammulina velutipes is one of my favorite mushrooms. It tastes delicious. There are four benefits of Flammulina velutipes consumption - 1. Reducing cholesterol content. 2. Relieving fatigue. 3. Inhibiting cancer cells. 4. Improving body immunity
Cooking ingredients
Cooking Steps
Step1:Prepared ingredients. Garlic sauce is prepared in advance. The way of making garlic sauce is roughly as follows: pour rapeseed oil into the hot pot, and then chop the garlic into the pot and stir fry over low heat. When the garlic turns yellow slightly, add a little seafood sauce and stir fry for a while
Step2:Wash off the mushrooms you picked
Step3:Hot pot into rapeseed oil
Step4:Stir fry the Flammulina mushroom over high heat. stir fry the Flammulina mushroom without adding water, and it will produce some juice.
Step5:Stir fry and wilt Flammulina mushroom, then pour in some seafood soy sauce and garlic sauce prepared in advance
Step6:Pour in the scallion and hot millet, stir fry for a while, and then you will be ready to start cooking
Step7:It's done. Fried chicken is delicious and simple. The party with broken hands can easily master it. Hurry up.
Cooking tips:There are skills in making delicious dishes.
