Chinese Food
Steamed tilapia
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Cooking ingredients
Cooking Steps
Step1:Lay the Flammulina mushroom on the bottom. Spread the fish and meat on the top. Add ginger and tomato. I used to chop peppers or red peppers. Children don't want spicy food. They use tomatoes instead.
Step2:Steam the water in the steamer for 8 minutes, then put in the onion. Boil two tablespoons of steamed fish and Douchi and pour in. Heat the oil and pour it on the fish. Serve.
Cooking tips:There are skills in making delicious dishes.
