Chinese Food
Made by jinniang: tilapia, white radish and shredded soup
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Cooking ingredients
Cooking Steps
Step1:Fry Tilapia on both sides until slightly burnt.
Step2:Put tilapia in boiling water. Add some salt. Cook until the soup is white.
Step3:Put in the shredded radish and continue to stew.
Step4:Add chicken essence and pepper. Sprinkle Lycium and coriander. Serve.
Cooking tips:There are skills in making delicious dishes.
