Cooking Steps

1. 

   Step1:Peel pumpkin and remove seeds. Cut into long strip

2. 

   Step2:Put some salt in the boiling water. Boil the pumpkin slices in the water. Take out and control the water

3. 

   Step3:Pour a little oil into the pot. Put in the salted egg yolk. Take the back of the shovel and push it clockwise. Do not overheat the oil

4. 

   Step4:After the egg yolk is stir fried, pour in the pumpkin slices with filtered water and stir fry. Make the pumpkin slices dip into the salty egg yolk evenly

5. 

   Step5:Loading. The hot one is the best.