Chinese Food
Hot and sour potato shreds
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[rosemary] hot and sour potato silk can be made in almost every family. Although it's called hot and sour potato silk, it's really a taste of a family. But delicious food doesn't need to be so complicated. It doesn't matter the most professional and authentic. It's just that. It's your taste.
Cooking ingredients
Cooking Steps
Step1:Spare potatoes, green peppers, red peppers, dried red peppers, garlic, et
Step2:Peel and shred potatoe
Step3:Soak in water to remove starc
Step4:Shredded green and red peppers, chopped garli
Step5:Hot oil in pot. Add garlic powde
Step6:Stir fry the garlic. Add in the dried pepper and stir fry over low heat
Step7:When the color of dried pepper is a little darker, pour in the drained potato shred
Step8:Stir fry the shredded potatoes. Pour in the shredded green and red pepper
Step9:Continue to stir fry until the potatoes are soft. Add vinegar and salt
Step10:Make the sour and spicy potato silk that belongs to your family
Cooking tips:1. Cut potato shreds as thin as possible. 2. If there is no vinegar, you can also use vinegar or rice vinegar to make delicious dishes.
