Cooking Steps

1. 

   Step1:Shred the onion, ginger and garlic. Add salt and thirteen spices to dice the carrots, potatoes, mushrooms and melons of the same siz

2. 

   Step2:Warm water and noodles. You don't have to do it. You just need to stir it with chopsticks to make it stick

3. 

   Step3:Stir fry order - hot pot with cold oil. Stir fry onion, ginger and garlic. Stir fry potatoes until soft. Then add melons, carrots, mushrooms and stir fry until fragran

4. 

   Step4:Put the boiled water, a little starch, soy sauce and the sauce into the frying pan. Add some boiled water. OK. The brine is read

5. 

   Step5:Boil the water in the pot. Use the cupping utensil to sip the noodles. Put the pimple bed on the hot water pot. Spread the dough on the pimple bed. Press it hard into the pot. It will be cooked in three minute

6. 

   Step6:Take out the noodles, pour on the fried brine, and the delicious Shanxi Pui Wan is ready. The marinated noodles can be added to any vegetable you want. It can satisfy different taste