Chinese Food
Potstickers
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Since the media exposed the news of blackheart breakfast, I have never bought meat buns, pot stickers or other breakfast. Every day I eat bread and cake. I'm a little tired. I Miss Chinese breakfast very much. I'm very excited to make this pot stickers, because this is the first time I can make sitting dumplings~-
Cooking ingredients
Cooking Steps
Step1:Ten raw dumplings.
Step2:Start the oil pan. Pour in the half pan and shovel the oil. Put in the dumplings. Pay attention to leave some space not to squeeze together.
Step3:When the bottom is slightly yellow, pour in a bowl of cold water.
Step4:The water should not exceed the bottom of the dumpling, as shown in the picture. Cover the pot. Simmer over medium heat.
Step5:Pay attention to the observation. When there is no water in the pot, add the half pot shovel oil and fry.
Step6:The bottom is hard. Turn off the heat if it's burnt. Sprinkle sesame seeds and green onions. Get out of the pot.
Cooking tips:1. When the dumplings are put into the pot, leave some space to avoid sticking together. 2. It's easy to operate with non stick pot. It won't stick to the bottom. It's not easy to paste. There are skills in making delicious dishes.
