Sun and moon fried dumplings with fennel and ice

pork filling:200g fennel seedling:200g salt:a few soy sauce:2 scoops steamed fish and soy sauce:1 spoon sesame oil:1 spoon scallion, ginger and garlic powder:a few pepper powder:a few egg:1 chicken essence:a few https://cp1.douguo.com/upload/caiku/d/7/8/yuan_d7be894b9aed23e10255e75f1c5d3988.jpeg

Sun and moon fried dumplings with fennel and ice

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Sun and moon fried dumplings with fennel and ice

Cooking Steps

  1. Step1:Meat filling read

  2. Step2:Chopped fennel seedlin

  3. Step3:Add salt, chicken essence, soy sauce, onion, ginger and garlic powder, pepper powder and sesame oil. Beat an egg and mix well.

  4. Step4:The dumpling skin blogger bought it out of the box. He and his noodles are the best. The dumpling making method is no longer detailed. He forgot to take photos. Finally, he made a round dumpling with two skins. The shape of the su

  5. Step5:Pan with non stick oil and heat u

  6. Step6:Put in dumplings. Fry over low heat until the bottom is yellowis

  7. Step7:Half a bowl of water. Add 2 tablespoons flour. Mix wel

  8. Step8:Pour along the edge of the po

  9. Step9:Add the lid. Cook over low hea

  10. Step10:About 78 minutes. When the water in the pot is almost dry, open the lid

  11. Step11:Let's dry the water with a small torch. Continue to fry until it's golden and crisp. Is it like ice flower

  12. Step12:Serve on a plate. Dip in vinegar or chili sauc

  13. Step13:Physical objects are more attractive than photo

Cooking tips:There are skills in making delicious dishes.

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How to cook Sun and moon fried dumplings with fennel and ice

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Sun and moon fried dumplings with fennel and ice recipes

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