Cooking Steps

1. 

   Step1:Wash shrimps and drain.

2. 

   Step2:Green pepper, red pepper and onion are diced for use.

3. 

   Step3:Dice the onion, ginger and garlic for later use.

4. 

   Step4:Add vegetable oil to the hot pot. Divide shrimps in batches. First fry them first and then fry them again.

5. 

   Step5:Prawns with good skin are put in the plate for use.

6. 

   Step6:Leave a little oil in the pot. Add in onion, ginger, garlic, green pepper, red pepper, onion and dried pepper. Stir in the shrimp skin and turn it into a small heat. Sprinkle in salt and pepper. Then turn it into a dish. The delicious taste of salt and pepper is really necessary to satisfy your appetite.