Chinese Food
Preserved egg porridge
(89567 views)
Cooking ingredients
Cooking Steps
Step1:Put water, leftovers, oil and salt in the pot, and then put the preserved egg and ham in the pot about 5 minutes after boiling. After boiling, put the vegetables. Finally, put a little chicken essence to taste. It can be used to cut materials when cooking porridge.
Step2:Steam two steamed buns. Breakfast in 10 minute
Cooking tips:There are skills in making delicious dishes.
