Step1:Shred ginger and red pepper and marinate for 10 minutes. Cut the garlic. Cut the preserved egg.
Step2:Put all the materials into a plate. Pour in the hot oil. Mix well.
Cooking tips:There are skills in making delicious dishes.
I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.