Mixed preserved egg

preserved egg:3 ginger:2 blocks red pepper:1 garlic:3 godmother:2 scoops raw:1 spoon salt:a few MSG:a few sesame oil:2 scoops vegetable oil:1 spoon https://cp1.douguo.com/upload/caiku/c/f/5/yuan_cf57e53044552b036eb36f137c525385.jpg

Mixed preserved egg

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Mixed preserved egg

Cooking Steps

  1. Step1:Shred ginger and red pepper and marinate for 10 minutes. Cut the garlic. Cut the preserved egg.

  2. Step2:Put all the materials into a plate. Pour in the hot oil. Mix well.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mixed preserved egg

Chinese food recipes

Mixed preserved egg recipes

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