Chinese Food
Homemade sweet and sour radish
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I remember when I was a child, grandma would often soak in a glass jar. When her mouth was boring, she would eat a lot of it.
Cooking ingredients
Cooking Steps
Step1:Wash the radish and bell pepper and cut them into strips and put them into the jar. The jar must be washed and free of oil. Then add salt and mix them well. Marinate them for 2-3 hours. Then add white vinegar and sugar and mix them well and marinate them for one day. However, it will taste better if marinated for several days. Do you know the simple and delicious sour and sweet white radish? Eat radish in winter and ginger in summer. The effect of white radish is very goo
Cooking tips:There are skills in making delicious dishes.
