White radish balls

white radish:1500g pork tenderloin:400g chives:moderate amount flour:moderate amount https://cp1.douguo.com/upload/caiku/f/e/3/yuan_fe58fe8c0d1eb09873777e81263a5c53.jpg

White radish balls

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White radish balls

I've bought it once outside. My son likes it very much. I'd like to buy it. But considering the oil problem outside, I think I'll learn to make some. My son said it's better than what he bought outside. Ha ha.

Cooking Steps

  1. Step1:Pork tenderloin 400g.

  2. Step2:Mincing. If you don't want to mince it, you can make the meat seller mince it. I think it's delicious.

  3. Step3:Add salt, sugar, scallion and an egg and stir.

  4. Step4:The white radish is sliced and salted out.

  5. Step5:Mix again with flour and minced meat.

  6. Step6:It's OK to make meatballs and fry them in the pot.

  7. Step7:I didn't have any experience for the first time. The fire was a little bigger.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook White radish balls

Chinese food recipes

White radish balls recipes

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