Chinese Food
Yam porridge
(89603 views)
The monotonous rice porridge and yam can not only keep healthy but also taste bad.
Cooking ingredients
Cooking Steps
Step1:Wash and soak the purple rice for one night. The next day (I'm lazy, I'm a day ahead of time, but I'll be OK after soaking for two hours) get up early, peel and dice the yam and put it in the casserole together with the purple rice, boil it for 10 minutes, add the rice and boil it for 30 minutes. If you like the sweet taste, you can eat it with sugar. I prefer the origina
Cooking tips:There are skills in making delicious dishes.
