Cooking Steps

1. 

   Step1:Wash Babao rice first. Soak Babao rice and peanut for 4 hours. (the time can be long or short. The longer the time is, the easier it will be to ripen.) soak jujube and Raisin in in hot water for more than 10 minute

2. 

   Step2:Put half of the water in the pressure cooker. Add some water if you like. According to your tast

3. 

   Step3:Put the pickled ingredients into the pot. Put in the ice sugar, too. If you like to eat the rotten jujube, you don't need to put it in together.

4. 

   Step4:Cover the pot. Cook it in high heat. After adding air, cook it in medium heat for 12 minutes, then turn it off. Simmer for a few minutes

5. 

   Step5:Open the lid and add raisins, dates and stir evenl

6. 

   Step6:Mov