Stir fried green bean

green bean:250g carrot:1 pepper:15 salt:5g corn oil:25g https://cp1.douguo.com/upload/caiku/c/b/b/yuan_cbe76f31ee7dcd4d893e8c336feeb5eb.jpeg

Stir fried green bean

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Stir fried green bean

It's very refreshing. It's full of spring breath. It can be eaten with spring cakes.

Cooking Steps

  1. Step1:Soak the green bean vegetable in water. Pick out the bean skin. Drain the water for later us

  2. Step2:Peel and shred carro

  3. Step3:The oil pot is hot. When the oil is to smoke, add pepper seeds. Stir fry until fragrant. The pepper seeds will be burnt quickly

  4. Step4:Add shredded carrots. Stir fr

  5. Step5:Next green bea

  6. Step6:Add salt. Stir fry for a minute or two. Turn off the hea

  7. Step7:Loadin

  8. Step8:Finished produc

Cooking tips:Speed must be fast. Stir fry for no more than two minutes. Pepper can be picked out after pressing. It's more convenient to eat. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stir fried green bean

Chinese food recipes

Stir fried green bean recipes

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