It's very refreshing. It's full of spring breath. It can be eaten with spring cakes.
Step1:Soak the green bean vegetable in water. Pick out the bean skin. Drain the water for later us
Step2:Peel and shred carro
Step3:The oil pot is hot. When the oil is to smoke, add pepper seeds. Stir fry until fragrant. The pepper seeds will be burnt quickly
Step4:Add shredded carrots. Stir fr
Step5:Next green bea
Step6:Add salt. Stir fry for a minute or two. Turn off the hea
Step7:Loadin
Step8:Finished produc
Cooking tips:Speed must be fast. Stir fry for no more than two minutes. Pepper can be picked out after pressing. It's more convenient to eat. There are skills in making delicious dishes.