Chinese Food
Stewed vegetables (pot vegetables) cabbage stewed with vermicelli
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Northern people often cook dishes. You can also add kelp tofu, etc.
Cooking ingredients
Cooking Steps
Step1:Marinate pork with onion, ginger, garlic and oyster sauce for one hour.
Step2:Prepare cabbage vermicell
Step3:Stir fry onion, ginger and garlic to taste.
Step4:Add the marinated pork. Stir fry until ripe.
Step5:Add cabbage and stir fry.
Step6:Put all the vegetables and meat in the hot pot and start stewing.
Step7:Stew well. This is cool before the photo was accidentally deleted.
Cooking tips:There are skills in making delicious dishes.
