French School

bacon:100g spinach:400g https://cp1.douguo.com/upload/caiku/a/4/0/yuan_a4d9c6ac586d17a2f39ddd105a916140.jpg

French School

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French School

Cooking ingredients

Cooking Steps

  1. Step1:Bake the pastry for 10 minutes, then sprinkle with bacon and spinach, then sprinkle with cheese. Pour in cream evenly. Put it in the oven for 30 minute

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook French School

Chinese food recipes

French School recipes

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