Chinese Food
Fresh. Crucian carp and radish soup
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This soup is very fresh. It has the flavor of radish and the freshness of crucian. If you like spicy food, you can put some green pepper and white vinegar. It's another delicious dish.
Cooking ingredients
Cooking Steps
Step1:Small crucian carp to viscera. Wash. Pan fry.
Step2:Fry on both sides. Serve.
Step3:Green radish with sil
Step4:It's this kind of radish. You don't need to peel it. Just wash it
Step5:Put a little oil in the pot. Stir fried onion and ginge
Step6:Add boiling water. Add the fried fish. No matter what fish soup you make, the taste is absolutely different between boiling water and cold water. The boiling water is very white and fresh.
Step7:Put in shredded radish. Add salt. A little taste is very fresh. Not much. Just mix the taste. Bring to a boil and simmer.
Step8:Add some parsley before you leave the pot.
Step9:Finished produc
Cooking tips:There are skills in making delicious dishes.
