Chinese Food
Glutinous rice egg
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First mix the ingredients (glutinous rice, peas, diced meat, mushrooms, shallots, raw soy sauce, old soy sauce, pepper powder, five spice powder, etc.) and pour out the salted duck egg protein and leave only the yolk. Put the ingredients in. Wrap it with tin paper and steam for 40 minutes.
Cooking ingredients
Cooking Steps
Step1:Wash salted eggs at wil
Step2:Take out the egg white and keep the yol
Step3:Diced stuffing can also be added with shrimp or somethin
Step4:Tin foil wrapped and steamed for 4050 minute
Step5:The finished product... Tastes grea
Cooking tips:There are skills to soak glutinous rice for 34 hours.
