Chinese Food
Brown sugar cake
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Cake. Cake. Food with deep childhood memory. Remember. When I was a child, grandma and mom always took me to the field together. I sat on the ridge and watched them busy in the field. In the afternoon, there are always shouts from the road - selling cake. Brown sugar cake. The cake seller rode slowly along the road. I wanted to stop him. Then grandma gave me money to buy it. I will be happy to buy to eat. -
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Add brown sugar to warm water and stir well. Then add yeast. Mix well.
Step3:Beat the egg beater into fine bubbles. Add flour. Stir the black sesame evenly.
Step4:Mix the batter evenl
Step5:Pour the batter into the cake mould coated with cooking oil. Ferment to twice the size. Put the raisins at the end. You can also add some things you like, such as red dates, cranberry, and so on.
Step6:Delicious brown sugar sesame cake is out.
Step7:Many black sesame seed
Step8:Health preservation is delicious.
Step9:With a cup of oats. Breakfast is so simple and delicious.
Cooking tips:Warm tips - tips for demoulding - apply a layer of oil to the mold. This is convenient for the final demoulding of the cake. Eggs are added to make the cake taste better. There are skills in making delicious dishes.
