Homemade tofu brain

soybeans:150g bean curd (coagulant):3g https://cp1.douguo.com/upload/caiku/9/6/e/yuan_96174716a593ea42bf70f8a141a2830e.jpg

Homemade tofu brain

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Homemade tofu brain

Cooking Steps

  1. Step1:Weigh 150g soybea

  2. Step2:Immersion 2 hour

  3. Step3:Making soymilk with soymilk machin

  4. Step4:Add coagulant as show

  5. Step5:Tofu brain succes

Cooking tips:There are skills in making delicious dishes.

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