Chinese Food
A bowl of soup for dispelling cold and nourishing qi
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In winter, it's easy to get cold into the body in spring and autumn. A bowl of cold dispelling soup is not close to you.
Cooking ingredients
Cooking Steps
Step1:Boil jujube, brown sugar, ginger and water together, then simmer for 20 minutes.
Cooking tips:There are skills in making delicious dishes.
