Deep fried sweet potato slices

sweet potato:3 flour:50g salt:moderate amount https://cp1.douguo.com/upload/caiku/8/e/f/yuan_8e8b5709b79486ec67d42137e7f2dddf.jpg

Deep fried sweet potato slices

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Deep fried sweet potato slices

I went to the farmhouse at weekends and bought a lot of local sweet potatoes. There are many varieties. They are very good. There are sweet potatoes, purple potatoes, white potatoes and yellow potatoes. Different varieties have different meals. Ha ha. Let's fry a sweet potato today. It's for retail.

Cooking Steps

  1. Step1:Prepare 3 sweet potatoes. Red, yellow and white, 1 for eac

  2. Step2:Peel, slice, salt and marinate for 10 minutes

  3. Step3:Add flour

  4. Step4:Add water, salt and stir evenly

  5. Step5:Hot pot. Pour oi

  6. Step6:Put in the sweet potato slices with flour

  7. Step7:Micro yellow. Turn over. Micro yellow on both sides. OK

  8. Step8:Start cooking. Use oil absorption paper to absorb oil. You can eat it

Cooking tips:1. Peel the sweet potato, put salt after slicing, and have skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Deep fried sweet potato slices

Chinese food recipes

Deep fried sweet potato slices recipes

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