Chinese Food

Cooking Steps

1. 

   Step1:Cut the taro into strips. Fry it in the oil pa

2. 

   Step2:Add water to make sugar thick. Remember that you don't need oil. Clean the previous oil pan

3. 

   Step3:Then put the fried taro in the sugar. Then turn down the fire. Put in the onion. Turn it over

4. 

   Step4:Turn over Turn off the fire. You'd better take the windy place and turn it o

5. 

   Step5:Turn to snowflake while turnin

6. 

   Step6:Nah, Nah, it's a success. It's quite delicious. Applaus