Step1:Cut the taro into strips. Fry it in the oil pa
Step2:Add water to make sugar thick. Remember that you don't need oil. Clean the previous oil pan
Step3:Then put the fried taro in the sugar. Then turn down the fire. Put in the onion. Turn it over
Step4:Turn over Turn off the fire. You'd better take the windy place and turn it o
Step5:Turn to snowflake while turnin
Step6:Nah, Nah, it's a success. It's quite delicious. Applaus
Cooking tips:There are skills in making delicious dishes.