Shaanxi Province

hand rolling:2 jin chili noodles:moderate amount carrot:moderate amount peanut oil:moderate amount green garlic:moderate amount ginger:moderate amount pepper:moderate amount garlic:moderate amount https://cp1.douguo.com/upload/caiku/1/2/d/yuan_1203bf146af2763053b4a2173b18cdcd.jpg

Shaanxi Province

(79265 views)
Shaanxi Province

Cooking Steps

  1. Step1:Shred carrot. Blanch in boiling water. Set asid

  2. Step2:Chopped green garlic, ginger, garlic and scallion. Spar

  3. Step3:Noodles cooked, Kon dry, over wate

  4. Step4:Heat peanut oil. Pour in pepper. Medium heat. Oil ho

  5. Step5:Take out the noodles and put them in a bowl. Sprinkle the noodles with scallion, ginger, garlic, and chili noodles

  6. Step6:Hot oil splashed on the surface while it was ho

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Shaanxi Province

Chinese food recipes

Shaanxi Province recipes

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