Chinese Food

Cooking Steps

1. 

   Step1:Scald the tomatoes in hot water. Then put them in cold water. Remove the ski

2. 

   Step2:Scalded tomatoes peel easil

3. 

   Step3:Smash with the blende

4. 

   Step4:Pour into the pot and coo

5. 

   Step5:Add in the icing sugar. Boil the lemon juice to the desired concentration

6. 

   Step6:Cool the ketchup a littl

7. 

   Step7:Pour into container and sea

8. 

   Step8:The tomato sauce is sweet and sour. It's delicious whether it's used as dip sauce or cooking.