Chinese Food
Seasonal delicacies in spring
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Love delicacy. Official account official. Please pay attention to my WeChat official account WeChat search official account, Haiyan kitchen (or Haiyanfood), push the nutrition dishes regularly every week, and also can cook food in public address. ~Focus on nutritious food. To be a healthy family food, I agree very much that the soul of delicious food lies in the ingredients. Good ingredients. Never fail your taste buds, just use your passion and inspiration to create and interpret~
Cooking ingredients
Cooking Steps
Step1:Square ham 150g, fresh peas 300g, fresh bamboo shoots, a little soup (or hot water
Step2:Diced ham, peeled peas, peeled peas, rice shoots, peeled shells, sliced into thin silk pot, put oil in it, stir fry ham, stir fry until fragrant, directly stir fry the bamboo shoots, stir fry with the bamboo shoots, add the soup (without the hot water for the soup
Step3:Cover the pot and simmer for 23 minutes, then add peas and stir fry until cooked
Step4:Write production step
Cooking tips:1. The ham has a salty taste. If the taste is light, there is no need to put salt. If the taste is heavy, you can add some salt. 2. After the bamboo shoots are put into the pot, they can be boiled for a while. 3. The peas are easy to be cooked. Finally, if you put them early, they will be too bad and delicious.
