Chinese Food
Chinese toon mixed with peanuts
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Spring is coming. It's also the time when the fresh Chinese toon buds come to market. Chinese toon is a seasonal variety in spring. The buds of Chinese toon trees are also called vegetables on trees . It's a delicacy that never leaves the world. It's like a chicken feather shuttlecock that little girls kick on the branches. It's red and grows on the gray branches in green. Some people can't stand the taste of volatile aromatic organic compounds, such as toon, which are contained in Toon. But it's the taste that most people like. It not only has rich nutrition, but also has high medicinal value. It can lubricate skin, resist aging, nourish Yang and Yin, and help to enhance immune function. Chinese toon leaves are thick and tender, green leaves are red and fragrant. It can be eaten in various ways. There are fried, mixed, fried Chinese toon fish and dumplings... Use it to mix peanuts today. A very simple and simple cold dish. Just blanch the Chinese toon and cut it into long sections. Squeeze out the water and mix it with the fried peanuts. Add some millet pepper, garlic powder
Cooking ingredients
Cooking Steps
Step1:Prepare raw material
Step2:Put the peanuts in the pot. Add in the cold oil and stir fry
Step3:Stir fry the peanuts until they are fragrant
Step4:Take out the fried peanuts and control the oil. Add some salt and mix well
Step5:Put water in the pot, add a little salt, and put the Toon into the boiling water
Step6:Blanched Chinese toon extrudes water. Cut into small pieces. Cut millet pepper and garlic into small pieces
Step7:Mix vinegar, olive oil and a little sugar in the bowl. Mix the Chinese toon, red pepper and garlic in the seasoning bowl
Step8:Then put the mixed toon into the fried peanuts and mix well
Step9:It's very spring with wine and vegetables.
Cooking tips:1. When frying peanuts, heat the oil in a hot pot. Stir slowly over a low heat. Note that the fried peanuts smell and the surface is slightly yellow. Do not stir fry them; 2. Blanch the Chinese toon before eating. This can reduce the content of nitrite and oxalic acid in the Chinese toon; 3. Add some vinegar to mix the Chinese toon peanuts. The taste is more special. But do not soak in the vinegar for too long. This will affect Peanuts are crispy. There are skills in making delicious dishes.
