Chinese Food
[health care of fans] small rice porridge with yam
(90365 views)
This is a porridge that doesn't take a long time to cook. It's made in 20 minutes. If you put rice, you must soak it a day in advance to cook it.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:Take out the soaked ric
Step3:Add millet. Was
Step4:It's not easy to boil these two kinds of flowers before putting water
Step5:It only takes 15 minutes. It can be cooked
Step6:Next, throw in the medlar and yam.
Step7:Cook for five minutes and then throw in the oats.
Step8:Turn off the fire in one minute. Cover and simmer for five minute
Step9:Stir and sti
Step10:Put it on the road, put it in a bowl, and take pictures.
Cooking tips:If you have time, you can make rice two days in advance. It won't be bad in winter anyway.. There are skills in making delicious dishes.
