[health care of fans] small rice porridge with yam

millet:moderate amount oats:moderate amount wolfberry:moderate amount yam:section https://cp1.douguo.com/upload/caiku/f/0/3/yuan_f0bf6d99b62751fe13e5662f76ecb113.jpg

[health care of fans] small rice porridge with yam

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[health care of fans] small rice porridge with yam

This is a porridge that doesn't take a long time to cook. It's made in 20 minutes. If you put rice, you must soak it a day in advance to cook it.

Cooking Steps

  1. Step1:Prepare ingredient

  2. Step2:Take out the soaked ric

  3. Step3:Add millet. Was

  4. Step4:It's not easy to boil these two kinds of flowers before putting water

  5. Step5:It only takes 15 minutes. It can be cooked

  6. Step6:Next, throw in the medlar and yam.

  7. Step7:Cook for five minutes and then throw in the oats.

  8. Step8:Turn off the fire in one minute. Cover and simmer for five minute

  9. Step9:Stir and sti

  10. Step10:Put it on the road, put it in a bowl, and take pictures.

Cooking tips:If you have time, you can make rice two days in advance. It won't be bad in winter anyway.. There are skills in making delicious dishes.

Chinese cuisine

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How to cook [health care of fans] small rice porridge with yam

Chinese food recipes

[health care of fans] small rice porridge with yam recipes

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