Chinese Food
Red Bull and chicken wings
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Dark chicken wings. There is no coke at home. Red cattle are used instead of red cattle. The sweet smell is slightly sour. The sauce is good, too.
Cooking ingredients
Cooking Steps
Step1:Prepare red bull. Defrost chicken wings.
Step2:Cut the middle wing of the thawed chicken three or four times with a knife. Then soak it in cold water for 20 minutes.
Step3:Heat the pot. Put in a small spoon of rapeseed oil. Heat the oil for eight minutes. Turn down the heat. Put the chicken wings in the hot pot and turn them with chopsticks. When the two sides are golden, cover the soy sauce with a small amount of salt.
Step4:Still keep turning the chicken wings. After dyeing the soy sauce, pour in the Red Bull and cover the pot. Turn the wings every 2 minutes.
Step5:When the juice in the pot dries quickly, collect the juice in a big fire. Turn off the fire and dish.
Cooking tips:There are skills in making delicious dishes.
