Hunan rice noodles (dry fried)

Hunan rice noodles (noodles can also be used):8 lettuce:one scallion:a few bean sprouts:a few chili sauce:spoon egg:one oil, salt, chicken essence:a few dry pepper slices:a little (not allowed) sesame oil:a few drops, please https://cp1.douguo.com/upload/caiku/4/0/3/yuan_402f9b2c3d6f84a7208ac8459dfcdab3.jpg

Hunan rice noodles (dry fried)

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Hunan rice noodles (dry fried)

Everyone who has been to Hunan will love fried rice noodles. Because it uses the local unique rice noodles and vegetables. It will definitely give you different taste buds. Today, I will teach you the authentic and simple method of fried rice noodles. You can try it with me.

Cooking Steps

  1. Step1:This is the rice flour just bought. Wash with cold water after cooking. Control the water with filter screen.

  2. Step2:Scallion, lettuce, bean sprouts, cut and set aside. Heat the oil. Beat in the eggs. Stir fry for 30 seconds. Then add the bean sprouts and lettuce in turn.

  3. Step3:In a minute, add salt and chili sauce.

  4. Step4:Put in the rice flour with water control. Stir fry for 2 minutes. Season with chicken essence. Finally, put in the scallion and add a little lettuce to the plate.

  5. Step5:It's very appetizing.

Cooking tips:The water content of rice flour must be controlled. Otherwise, it will be a little sticky after frying. You need to fry it in high fire all the time. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hunan rice noodles (dry fried)

Chinese food recipes

Hunan rice noodles (dry fried) recipes

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