Braised pig's face in cold sauce

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Cooking Steps

  1. Step1:Open the bag and slice. Or cut the silk. I cut the silk this tim

  2. Step2:Cut the onion and coriander and put them in. Fry the chili. Put on the vinegar, salt, sugar and sesame oil. Mix well and then you can use them

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised pig's face in cold sauce

Chinese food recipes

Braised pig's face in cold sauce recipes

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