Chinese Food
Spaghetti with tomato sauce
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If you want to be more red and tasty, you can also use tomato paste. I use only garlic in the recipe. You can use common garlic if you don't have it
Cooking ingredients
Cooking Steps
Step1:Material collectio
Step2:Chop the pork and add a little oil. Mix the raw meal for later use. Cut tomato, garlic, onion and carrot and set asid
Step3:The water in the pot is boiling. Spread the pasta around the edge of the pot. When the pasta is cooked, it will fall down by itself. Add some salt to the water and boil for 810 minutes.
Step4:Take out the noodles and soak them in cold water.
Step5:Drain the flour. Put it in a basin and mix with olive oil to prevent it from sticking together.
Step6:Heat the oil in the pan. Saute the onion and garlic until fragrant. Add the meat.
Step7:Add minced tomato, tomato sauce and a little water to change the color of the meat. Season with a little salt, black pepper, sugar and basil.
Step8:Put the noodles on the bottom of the plate. Pour in the ketchup. Sprinkle the cheese. It's delicious.
Cooking tips:There are skills in making delicious dishes.
