Fish cake ~ longliyu

dragonfish:one piece Basil or spinach:five cheese powder:spoon salt:8 black pepper:8 lemon peel:8 egg liquid:8 breadcrumbs:amount of butter sauce cream or sour cream:100g short onion:10g chives:8 salt:8 black pepper:8 lemon peel:8 walnut:two https://cp1.douguo.com/upload/caiku/3/a/0/yuan_3ad8af021ac18cee97fcaef5ee297a70.jpg

Fish cake ~ longliyu

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Fish cake ~ longliyu

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Cooking Steps

  1. Step1:Mix ingredients in a bowl. Stir vigorously.

  2. Step2:Plastic. No mold. Starch can be put in. Plastic by han

  3. Step3:First dip in egg liquid and then crumb

  4. Step4:Melt the butter. Double fry until it's brown. Fry it on the side

  5. Step5:The sauce is very simple. Stir well. The onion is thinner. It would be better if there were shredded mustard

  6. Step6:Sprinkle some lemon peel at the en

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fish cake ~ longliyu

Chinese food recipes

Fish cake ~ longliyu recipes

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