Chinese Food

Cooking Steps

1. 

   Step1:Cut the meat into small strip

2. 

   Step2:Ginger, pepper and water come together. If I don't like ginger, I put a lot less. You can put more

3. 

   Step3:Throw the meat into the bowl and grab it. But I found that there was too much meat. So I decided to marinate it for 20 minutes. Turn it over every 10 minutes

4. 

   Step4:Mix the marinated meat with water. It's hard for ketchup to come out

5. 

   Step5:Mix flour and eggs evenl

6. 

   Step6:Ove

7. 

   Step7:Dip in the batter and fry.

8. 

   Step8:In the wok. Stir fry with tomato sauce until the sauce is collecte

9. 

   Step9:For three. Out of po