Cooking Steps

1. 

   Step1:Mix the flour with water. Add a little water. Soften the flour. After waking up for 30 minutes, divide into small dosage forms.

2. 

   Step2:Divide into small dough and wake up for 1520 minutes. Roll the dough into a tongue shape.

3. 

   Step3:Oil the surface. Fold it in half.

4. 

   Step4:Roll up the dough from one end. Press the dough from the top after rolling.

5. 

   Step5:Use a rolling pin to roll the dough round. Heat the pan and drain the oil.

6. 

   Step6:On one side of the pancake, pick up the drum and put the beaten egg and onion juice. Turn the pancake over quickly.

7. 

   Step7:The pancake oil should be a little more. The fire should not be big. In this way, it can be burnt yellow.

8. 

   Step8:Put your favorite sauce, tofu sauce, hot sauce, lettuce and sausage or tenderloin on the top of the pancake.