Pickled cucumber

cucumber:two sugar:moderate amount salt:a few https://cp1.douguo.com/upload/caiku/8/3/2/yuan_83b356854817543f026f84f0571450e2.jpg

Pickled cucumber

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Pickled cucumber

I've lost weight recently. Sometimes I can't control my mouth. I really want to eat something. There are a lot of cucumbers at home. I thought of making this pickled cucumbers. It's simple, fast and delicious. It's very suitable for summer as a snack

Cooking Steps

  1. Step1:Peel and slice the green melon.

  2. Step2:Add some sugar and a little salt to taste. Stir well. Marinate for two or three minutes. The cucumbers will come out of the water. Gradually become transparent. In this way, you can open it. You can put it in the refrigerator if you can't finish eating. It's more delicious in summer.

  3. Step3:It's finished. It's a delicious pickled green melon that won't be fat. It's a very fresh snack. Try it

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pickled cucumber

Chinese food recipes

Pickled cucumber recipes

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