Chinese Food
Wake up the sleeping taste buds
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Usually, making bread only focuses on the taste, not on the shape. Lion bread brings happiness to the family. Breakfast adds fun. And then we make frog ham hamburger. Children have no resistance to hamburger. What's more, lovely frog hamburger? Try making cartoon shaped bread. It can wake up the sleeping taste buds for breakfast.
Cooking ingredients
Cooking Steps
Step1:Mix the bread powder, egg liquid, milk, sugar, salt and dry yeast powder to make smooth dough. Add butter and knead until the transparent film can be pulled out. Roll it into a container. Cover the plastic film and ferment it to 2.5 times of the size in a warm plac
Step2:After exhausting, 6 50g dough, 12 5g dough, left and right dough are separated
Step3:Roll and flatten the dough. Make two holes in the dough. Insert two small dough into the holes. Make frog eyes
Step4:Put all the prepared frog dough on the baking tray for final fermentatio
Step5:When the dough is fermented at room temperature for 40 minutes, brush the surface of the dough with egg liqui
Step6:Place the dough in the middle of a 170 degree preheated oven. Bake for 15 minutes
Step7:Cool the baked dough. Slice the bread with a knife. Spread the salad dressing on the bread embryo. Mix in the ham slices, lettuce and cheese slices. Then draw the frog's eyes and mouth with chocolate
Step8:Finished product drawin
Step9:Finished product drawin
Cooking tips:1. The amount of liquid added to the dough should be adjusted according to the flour absorption. Generally, bread is made with 60-70% liquid. The bread made with too little liquid is very hard. 2. The fermentation time should be determined according to the temperature and humidity at that time. 3. When shaping, the holes on the surface of the dough should be dug deeper. 4. The baking time and temperature of the two eyes of the green frog should be adjusted according to the performance of the oven. The ingredients of hamburger can be put and cooked according to the taste.
