Chinese Food
Egg congee with increased taste. The perfect combination of leftovers and flavoring and eggs.
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Cooking ingredients
Cooking Steps
Step1:Wash the leftovers with water. Separate the rice grains and boil them with twice the wate
Step2:Put the taste increase into the porridge and cook. Boi
Step3:Break up the eggs in the bowl. Stir in the porridge. Turn off the fire.
Step4:And then Eat right.
Cooking tips:There are skills in making delicious dishes.
