Stewed vegetable

cilantro:50g garlic:20g chilli green:50g chili powder:moderate amount salt:moderate amount white vinegar:moderate amount https://cp1.douguo.com/upload/caiku/e/1/8/yuan_e1fa1ddc586d8490432b9f3a248fd4c8.jpg

Stewed vegetable

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Stewed vegetable

I don't know at first that it's delicious, but my husband can't leave my dining table if he likes it very much. He often doesn't like the meat he eats in the unit. And he said he would rather eat the noodles I cooked than the meat and vegetables of the unit.

Cooking Steps

  1. Step1:This is what we will all know. It is to cut all the leftovers of cilantro, garlic and chili, put them into a plate or bowl, mix them well, and then put some dry chili powder salt and pepper powder on the dish, then boil the oil, pour it on the seasoning, and finally pour some white vinegar into it, it won't be very hot. Stir well and marinate for ten minute

Cooking tips:This is that the smaller the three kinds of vegetables are, the more delicious they are.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed vegetable

Chinese food recipes

Stewed vegetable recipes

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