Delicious egg filling cake

flour:200g clear water:120g egg:3 salt:moderate amount chives:moderate amount cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/5/2/6/yuan_5200a3fdc104081ae6c9a5a581068376.jpg

Delicious egg filling cake

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Delicious egg filling cake

Omelette is definitely a gold medalist in street morning sales. A small pouring cake coagulates the countless wisdom of the working people. Golden eggs and crispy pancakes. With sweet sauce and a little lettuce. You can also add ham sausage or grilled tenderloin if you want to have a luxury. Rich and thrifty is eaten by people. I feel that I am full of motivation all morning. I will not be hungry at all. It's best with a small rice porridge. Crispy pancakes and warm rice porridge ~ happy breakfast is like this. Delicious egg pancakes can be easily made at home. 10 minutes in the morning. You can eat the perfect omelette. It's only 1 minute. The video shows you how to make the perfect breakfast - omelet. Get it~

Cooking Steps

  1. Step1:Mix flour with water to make dough and wake up for 30 minute

  2. Step2:The dough is divided into three equal parts. Roll out the long slices, pour in a small amount of cooking oil and spread evenly. The long side faces to itself, from the bottom to the top. Then roll it into a roll from the first end. Finally, leave a little skin under the roll

  3. Step3:Make the dough. Press it flat. Then roll it into a round pancake

  4. Step4:Heat the pan. Put in the rolled dough. Put in a small amount of cooking oil. Bake on both sides over medium and low heat

  5. Step5:Beat the eggs in a bowl. Add some salt and shallot. Mix well

  6. Step6:Use chopsticks to open the layered cake embryo. Then pour in the beaten egg liquid. Bake on both sides over medium heat

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Delicious egg filling cake

Chinese food recipes

Delicious egg filling cake recipes

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