Chinese Food
Barley green juice pastry
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The baby doesn't like eating. He worries about bad people. Fortunately, barley leaf powder is used as staple food. It is rich in food fiber and various trace elements. Now every day green juice + yoghurt to drink for her. Appetite is obviously better than the original. I don't worry about my baby's malnutrition. Try the pancakes today. As a result, the little guy likes them very much
Cooking ingredients
Cooking Steps
Step1:Add barley leaf powder to flou
Step2:Use chopsticks to stir evenly. Add some water to make doug
Step3:Knead into dough. Wake up for 20 minute
Step4:Roll it into a circle, as shown in the figur
Step5:Sprinkle five spices, salt, scallion and oil according to your tast
Step6:As shown in the figure, it is easy to cut. It's easy to layer. It's crisp
Step7:Roll it up, divide it into small parts according to the situation, and roll it into doug
Step8:Turn over according to the actual operatio
Step9:Done
Cooking tips:Let me tell you what green juice is? The green juice is dried when the barley seedling grows to 2030 cm and is most nutritious, and then the most advanced wall breaking technology is used to blast and grind it into powder. There are skills in making delicious dishes.
