Chinese Food

Cooking Steps

1. 

   Step1:Material Science. Other oils can replace butte

2. 

   Step2:Cut tomato into crisscross boiling water and blanch. Cut beef brisket into small pieces and blanch.

3. 

   Step3:Cut the tomatoes. Don't be too small. Put oil in the nest and saute two thirds of the onion. Leave a little for late

4. 

   Step4:Then add half the tomatoes. Fry the soup and put in some ketchup.

5. 

   Step5:Add brisket as appropriate.

6. 

   Step6:Add a proper amount of water at one time. Cover and cook slowl

7. 

   Step7:Stew until thick. Add the remaining tomatoes and onions. Season. Salt. A little sugar. Chicken essence.