Duck soup with white gourd and bamboo shoots.

wax gourd:moderate amount duck:a quarter of the big one bamboo shoots:moderate amount winter food:moderate amount. Not much winter food. One tablespoon is enough. water:moderate amount salt:1 teaspoon https://cp1.douguo.com/upload/caiku/7/3/a/yuan_731a8e23d818110bf8a5bba8e37735ea.jpg

Duck soup with white gourd and bamboo shoots.

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Duck soup with white gourd and bamboo shoots.

In fact, what we are looking for is not simple, delicious and nutritious. So for us, this soup is very suitable. It will not be too troublesome. It can also eat delicious soup. Wax gourd has the functions of clearing away heat and phlegm, reducing swelling and dampness, beautifying skin and nourishing appearance, nourishing duck meat, appetizing bamboo shoots, strengthening spleen, resolving phlegm and relieving cough

Cooking Steps

  1. Step1:First, wash and set aside all the ingredients you bought. Prepare a washed pressure cooker. Put all the ingredients and winter vegetables in it. Add water. Then turn on the fire for 30 minutes. When the pot is cooked, put the salt into it and stir it evenly. Because duck meat itself is fat, it can be free of edible oil. This is a delicious pot.

Cooking tips:Not much salt. Because winter food is salty. You can make it according to your taste. You have skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Duck soup with white gourd and bamboo shoots.

Chinese food recipes

Duck soup with white gourd and bamboo shoots. recipes

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