Chinese Food
Pear syrup for coughing
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It's easier to catch a cold in the morning and evening when the temperature difference is large. Especially when children catch a cold, they cough easily. I often steam all kinds of sugar water for my daughter. This sugar water moistens the lungs is good for treating cough. It's also very delicious.
Cooking ingredients
Cooking Steps
Step1:Clean the Pipa and the pea
Step2:There are some Pipa that are not easy to peel. It's very easy to peel them by gently scraping the skin with your fingernails.
Step3:It's easy to pee
Step4:Remove the pipa see
Step5:Peel pears and cut them into small piece
Step6:Add in the old rock candy (the big rock candy is better than the small single crystal rock candy). Maltose and water. Steam for 30 minutes.
Step7:You can open it after steaming. It's good to have sweet and sour afternoon tea.
Cooking tips:If the pipa's skin is not easy to peel, you can peel it very well by scraping it with your fingernails. Maltose is also helpful for coughing. If you don't have it, you can do it without it. There are skills in making delicious dishes.
