Tapas bacon mushroom baking staff

staff:half pizza sauce:1 bowl mushroom:3 bacon:1.5 red pepper:half mozzarella cheese:50g https://cp1.douguo.com/upload/caiku/4/d/5/yuan_4d6c627e3250ee66840e6287b38dcf25.jpeg

Tapas bacon mushroom baking staff

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Tapas bacon mushroom baking staff

There are always more sauces and side dishes in pizza making. There is a Dharma stick at home. So it becomes another Dharma stick pizza . Tapas, a Spanish snack before dinner, is the use stick with various side dishes. I can barely call it tapas.

Cooking Steps

  1. Step1:Prepare the ingredients, mushrooms, green and red peppers and bacon slices. The sauce in the small bowl is the leftover from yesterday's pizza. If you are interested, you can go to my recipe of pizza with bacon mushroom. Or just spit out ketchup.

  2. Step2:Slice the French stick about 1.5cm thick. Put it into the baking tray lined with tin paper. Brush a layer of tomato and onion pizza sauce first. Allow the oven to warm up. 230 degrees for 10 minutes. Then continue to prepare the ingredients.

  3. Step3:Then put mushrooms, cheese, bacon and cheese in turn. Sprinkle cheese after each ingredient.

  4. Step4:Finally, let's release the green and red peppers and sprinkle with mozzarella cheese. Prepare for oven. Bake at 220 degrees for 5 minutes. If you are not familiar with the temperature of the oven, please observe that the cheese is a little caramel color and can be taken out. Because the staff is cooked. Other ingredients are also easy to bake.

  5. Step5:Finish. Swin

Cooking tips:There are skills in making delicious dishes.

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How to cook Tapas bacon mushroom baking staff

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Tapas bacon mushroom baking staff recipes

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