Cooking Steps

1. 

   Step1:1. Soak soybean for half a da

2. 

   Step2:2. pour into the wall breaker and add 1200 ml of water. Beat with high speed.

3. 

   Step3:3. Drain the dreg

4. 

   Step4:4. Pour into the pot to boi

5. 

   Step5:5. Pour in a bag of tofu and melt it in a proper amount of cold boiled water

6. 

   Step6:6. Pour the boiled soymilk into the container. When the soymilk temperature is 7585 ℃, add the tofu. Stir evenly. Just stay still for 10 minutes.

7. 

   Step7:7. Make tofu brain. Add seasoning according to your taste.