Cooking Steps

1. 

   Step1:I haven't come up with a better way to do this. So I just cut it with a knife. Be careful not to cut it into my hands. I'm afraid of wasting the leftover carrot

2. 

   Step2:Soak glutinous rice for 10 minutes ～

3. 

   Step3:Corn kernels ~ glutinous rice ~ add some water ~ just beat soybean milk at ordinary times ~ add sugar ~ put it in the soybean milk machine ~ press the nutrition confused key ~ wait quietly ~ there is no soybean milk machine at home. You can also choose to break it with the blender ~ then put it in the pot and cook it ~ by the way, you can also change the water into milk

4. 

   Step4:Well, it's delicious, isn't it similar to the pumpkin porridge I made a few days ago? I think I prefer corn porridge to its tast